Momos

Ingredients

• • 1 cup crushed macaroni
• • 1 cup water- boiling
• • ¾ cup nutrella
• • 2 tbsp soya sauce
• • ½ tsp red chilies
• • ½ cup veg chopped and chilies-optional
• – 6 heaped tbsp maida
• – 2 tbsp oil
• – ½ tbsp salt
• – some water

Method

1. Soak macaroni and nutrella in boiling water. Mix Soya sauce, salt, veg, chilies. Mix well. Keep aside.
2. Make dough. Make 1 small ball at one time about ½ inch in size. Spread it with rolling pin (belan) till it is thin like a small roti. Put 2 tsp of filling in middle. Seal it putting some water on the sides of the rounded side of roti. Steam in micro wonder. Micro high for 4 minutes.
3. Deep fry in sesame oil (til ka tel) till golden brown. Serve hot. Make 15 momos.