Besan Cocktail Circles

Ingredients

• • 1cup Besan, 1/4cup Sooji
• • 1cup Curd, 1cup mixed vegetable
• o (Grated-capsicum, carrots, cabbage, green chilies & coriander leaves)
• • Salt(to taste), 1teaspoon Eno's fruit salt

Method

1. Mix all ingredients except Eno fruit salt. Put some water if needed. Now add Eno and stir till it starts bubbling. Keep aside for 10 minutes. Put 1 tablespoon each in greased idli molds. Micro it for 3 minutes each round. Serve with sauce, green chutney etc.