Ingredients
- As given in instructions
Method
- clean the chicken
- add biryani masala, coriander powder, turmeric powder, chilli pow der, garam masala, salt, ginger garlic paste, curd, fried onions, green chillies, fresh coriander, lemon juice, little bit of oil and mix it well.
- boil the water and add the spices once the water is boiling add little butter and soaked rice
- add salt and cook the rice until 70 to 80 percent is done. Then strain it.
- add this rice on the top on the chicken and garnish it with onion and coriander
- keep it on the low flame for 30 minutes.
Create a free account to save recipes into your own Recipe Binders.
You May Also Like

Chicken Biryani
Create a free account to save recipes into your own Recipe Binders.

Chicken Chettinad
Create a free account to save recipes into your own Recipe Binders.

Coconut chicken curry
Create a free account to save recipes into your own Recipe Binders.

Leave a Reply