Besan ke laddoo

Ingredients

• 2 cups of besan
• 2/3 cup of melt desi ghee
• some chopped almond
• pistachios
• 1tsp green cardamom powder
• 1cup of powder sugar

Method

1. cups of besan roast for 12-15 mins on slow
2. Then after roasting take 2/3 cup of melt desi ghee & add in besan & mix very well & roast for 5-8 mins shut the stove
3. Then put away on aside to cool down . When it is cooled down then add some chopped almond , pistachios, add 1tsp green cardamom powder & 1cup of powder sugar or according to taste & now mix well with hand & make round balls I mean laddoo & put some chopped almonds on it .
4. Serve now .