Chili Chicken

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Ingredients

  • • 350gm chicken – cut into bite size pieces (boneless or with bones)
  • • ½” piece ginger –chopped fine
  • • 2-3flakes garlic –chopped fine
  • • 1tbsp vinegar
  • • 2tbsp Soya sauce
  • • ½ tsp ajinomoto (optional)
  • • 4-5 green chilies –slit lengthways
  • • 1 medium capsicum –cut into thin strips
  • • ½ onion –cut into ½” thin strips and leaves separated
  • • 1tsp sugar
  • • 1tsp salt
  • • 2 tsp sherry or rum (optional)
  • • 2 tsp (level) corn flour

Method

  1. In the dish, mix together –oil ajinomoto, ginger, garlic, Soya sauce and chicken . Micro high covered for 4 minutes. Add all ingredients including chilies, capsicum and cornflour mixed in ¼ cup water. Micro high uncovered 2 minutes, Serve.
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