Kalakand

Ingredients

• • 1Tin Condensed milk
• • 6 tbsp Powder milk
• • 2 tbsp Curd
• • 2 tsp Desi ghee
• • ¼ tsp Green ilaichi powder
• • 10 pcs Badam

Method

1. Mix all ingredients. Micro high for 2 minutes. Stir & cook for another 2 minutes. Garnished with chopped badams. Cut into pieces after 5 minutes.